Sanyo side dish cans

5 types of canned boiled side dishes convenient for emergency food. ●When you open the can, it tastes like your mother's! If you make it, you can eat boiled food that takes time and effort immediately. 5 popular types that bring out the flavor of the ingredients, recommended as emergency food and preserved food! ●One-shot size that is great for another dish! ●As a side dish for rice! As an accompaniment to alcohol! In times of disasters and emergencies! ●No need for a can opener ●Expiration date: 3 years and 6 months at room temperature from date of manufacture ●Country of origin: China, Japan ●Processing: Japan ●Contents: [15 cans] 70g each (plenty of gomoku vegetable beans, fluffy simmered hijiki, simmered kiriboshi radish, 50g (Kinpira burdock) x 3 cans each [30 cans] 70g each (Lots of gomoku vegetable beans, fluffy simmered hijiki, kiriboshi daikon simmered, soft simmered bamboo shoots), 50g (Kinpira burdock) x 6 cans each●Reliability Expiry date: 3 years and 6 months at room temperature from date of manufacture